2017 | Marcel Deiss | Mambourg mahi2023 before being finished in Ruby

before being finished in Ruby Port wine casks for up to 6 months

star anise and lemon was infused with none other than violet - hence its name

Finish: Creamy mouthfeel and gentle flavors

A full flavoured whisky with a rich

2017 | Marcel Deiss | Mambourg mahi2023 before being finished in RubyWhite Wine: 2017 Marcel Deiss Mambourg Great white wine for gastronomy, dry, spherical and very fat. Power sometimes exaggerated and extreme complexity. A suave and patinated roundness surrounding the lemon seed in the centre. Deep, clear wine without being luminous. Charged colours: brown, havana, milk chocolate. Evolves towards yellows, more fruit. Extremely concentrated wine, provoking an impressive salivation, horizontal, tingling, very tanned,