Meursault, Pierre-Yves Colin-Morey other_regions_italy my score gives the benefit

my score gives the benefit of the doubt that the reduction is a passing phase

the ripeness

The refined and delicious flavors are almost delicate though there is good mid-palate density though once again

The winemaking remains relatively consistent across the years

Meursault, Pierre-Yves Colin-Morey other_regions_italy my score gives the benefit(from Narvaux, Luchets, Grands Charrons and Malpoiriers). A different aromatic profile is comprised by notes of acacia blossom, hazelnut, spice and essence of Granny Smith apple. The rich, generous and seductively textured medium weight flavors exude a subtle minerality on the punchy and sappy finale that is shaped by citrus tinged acidity. This is also impressive for its level and, much like the Chatenire, a wine that should be enjoyable young and